A Loving Cup
(V)
cream of asparagus soup chive crème fraiche.
Romeo
& Juliet
sweet combination of Scottish salmon and prawns
dressed rocket and dill vinaigrette.
Savoury
Sweetheart
fig and Parma ham salad ricotta cheese wild honey.
Love’s
Young Dream
field mushroom topped with Welsh rarebit crisp pancetta.
Perfect
Match
smoked chicken and orange salad roast thyme and
shallot compote.
Too Hot To Handle
pan seared fillet of salmon Cajun spices and red
pepper essence.
A Tasty Big Treat
roasted shank of lamb minted aioli rich rosemary and
redcurrant jus.
Stuffed With Love
(V)
grilled sweet peppers sun dried tomato risotto, shaved
Parmesan and tomato coulis.
Shot Through The
Heart
chicken supreme asparagus spears chive and saffron
cream.
Cupid’s Bow
pan seared duck breast cranberry, mashed potato red
wine jus.
Lover’s Leap
chocolate, strawberry and marshmallow fondue.
A
Touch of Passion
passion fruit and mango parfait and raspberry coulis.
Delight
traditional cheese and biscuits.
Romance
steamed lemon sponge with vanilla crème anglaise.
Valentine
rich dark chocolate torte warm with chocolate sauce
.
Followed
by Coffee & Chocolates.
Three course meal just
£45 per couple.
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